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Becoming a sommelier: The making of Kenya’s wine professionals | Mukoko News

Homefood-cuisineBecoming a sommelier: The making of Kenya’s wine professionals

food-cuisine1 min read

Becoming a sommelier: The making of Kenya’s wine professionals

Business Daily Africa

November 11, 2026·Kenya

Image via Business Daily Africa. Supplied with the article; rights remain with the copyright holder.

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The article discusses the training and professionalism of Kenya's wine professionals, highlighting the role of the International Organisation of Vine and Wine.

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According to the International Organisation of Vine and Wine, a sommelier is a trained and...

Continue reading at Business Daily v2

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sommelier kenya wine-professionals international-organisation-of-vine-and-wine training professionalism

About this article

Length: 15 words · 1 min read
Published: November 11, 2026
Source: Business Daily v2