WORD OF MOUTH: South Africans tuck into traditional food culture to challenge ultra-processed diets
As ultra-processed diets reshape food systems, communities across South Africa are protecting indigenous crops, growing fresh produce and restoring the culture of shared meals.
By Iman AllieSouth Africa
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As ultra-processed diets reshape food systems, communities across South Africa are protecting indigenous crops, growing fresh produce and restoring the culture of shared meals.
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About this article
- Length
- 24 words · 1 min read
- Published
- November 8, 2026
- Byline
- Iman Allie
- Source
- Daily Maverick